Gardenia Foods (S) Pte Ltd wish to assure all Gardenia bread consumers that Gardenia bread do not contain trans fatty acids as the vegetable shortening used in our bread are not hydrogenated. (Trans fats are only formed in some types of vegetable oil that goes through the hydrogenation process).

At Gardenia, we observe high sanitation and quality control to ensure that all our bread are of the finest quality and “healthy” for your consumption.

For more information on Gardenia products, you may contact us via email at prelations@gardenia.com.sg or call 6778 5666.

Gardenia wishes to thank all our customers for their continued support.