Gardenia Hokkaido Hi-Calcium Milk Bread (400g)
Made with creamy Hokkaido milk, the Gardenia Hokkaido Hi-Calcium Milk Bread is not only fluffy and soft, but also low in fat and contains prebiotics. A delicious milk loaf suitable for everyone in the family as it is high in calcium which helps build strong bones and teeth.
- High in Iron
- High in B1, B2, B3
- High in Calcium
- Contains inulin (prebiotic)
- Bromate Free
- No Cholesterol
Wheat flour (unbleached), Sucrose, Milk Powder (Skimmed Milk Powder, Hokkaido Skimmed Milk Powder), Vegetable Oil (Palm), Oat Fibre, Baker’s Yeast, Common Salt, Wheat Gluten, Dextrose, Inulin (Prebiotic), Calcium Carbonate, Emulsifiers, Calcium Propionate, Flavourings, Yeast Nutrients (Ammonium Sulphate, Sodium Chloride, Calcium Sulphate), Edible Gum, Vitamins and Minerals [Niacin (Vitamin B3), Tricalcium Phosphate, Hydrogen Reduced Iron, Thiamine (Vitamin B1), Riboflavin (Vitamin B2)], Food Acid (E300)
Serving per package: 7
Serving size: 57g (2 slices)
| Per serving | Per 100g | |
| Energy | 142kcal* | 250kcal* |
| Protein | 5.4g | 9.4g |
| Total fat | 1.3g | 2.3g |
| – Saturated fat | 0.7g | 1.2g |
| – Trans fat | 0.0g | 0.0g |
| Cholesterol | 0mg | 0mg |
| Carbohydrate | 30.1g | 52.7g |
| Dietary fibre | 1.3g | 2.3g |
| Sodium | 221mg | 388mg |
| Vit B1 (Thiamine) | 0.3mg | 0.6mg |
| Vit B2 (Riboflavin) | 0.2mg | 0.3mg |
| Vit B3 (Niacin) | 2.5mg | 4.3mg |
| Calcium | 155.6mg | 273.0mg |
| Iron | 2.4mg | 4.3mg |
*1kcal=4.2kJ
Eat All Foods in Moderation
