
Gardenia Low GI Nutri Multi-Grain Loaf (400g)
Baked with a choice blend of 12 finest grains and seeds. Discover the natural benefits of: Flax Seeds, Rolled Oats, Purple Wheat Flakes, Rye Flakes, Triticale, Sunflower Seeds, Soy Grits, Barley Flakes, Millets, Sesame Seeds, Whole Spelt, and Quinoa.
- Tested and Certified Low Glycemic Index (GI)
- Excellent source of complex carbohydrates, dietary fibre, essential vitamins & minerals
- No Trans Fat


- Healthier Choice Product
- Low GI
- Trans Fat Free
- Low in Sugar
Wheat Flour (Unbleached), Multigrain Blend, Wholemeal Wheat Flour, Wheat Gluten, Fructose, Wheat Germ, Wheat Bran, Skimmed Milk, Common Salt, Vegetable Oil (Palm), Emulsifiers, Baker’s Yeast, Calcium Propionate, Ammonium Sulphate, Sodium Chloride, Calcium Sulphate, Malt, Thiamine, Riboflavin, Niacin, Iron (Hydrogen Reduced Iron)
Multigrain blend contains:
1. Flaxseed
2. Rolled Oats
3. Purple Wheat Flakes
4. Rye Flakes
5. Triticale
6. Sunflower Seeds
7. Soy Grits
8. Barkley Flakes
9. Millets
10. Sesame Seeds
11. Whole Spelt
12. Quinoa
Serving per package: approx. 5.5
Serving size: 2 slices (72g)
Per serving | Per 100g | |
Energy | 171kcal* | 238kcal* |
Protein | 9.8g | 13.6g |
Total fat | 3.2g | 4.5g |
– Saturated fat | 0.6g | 0.9g |
Cholesterol | 0mg | 0mg |
Carbohydrate | 25.7g | 35.7g |
– Total sugars | 2.9g | 4.0g |
Dietary fibre | 5.1g | 7.1g |
Sodium | 225mg | 313mg |
Vit B1 (Thiamine) | 0.4mg | 0.6mg |
Vit B2 (Riboflavin) | 0.2mg | 0.3mg |
Vit B3 (Niacin) | 3.2mg | 4.4mg |
Calcium | 98mg | 137mg |
Iron | 2.8mg | 3.8mg |
*1kcal=4.2kJ
Eat All Foods in Moderation