
Gardenia Plain Half Baguette 2’s (220g)
A traditional and classic baguette made with sourdough. It is lightly saltish and tasty.


- Trans Fat Free
Wheat Flour (Unbleached), Fermented Sourdough, Malt Concentrate (Malt Flour, Malt Extract), Wheat Sauer (Dried Wheat Sourdough), Wheat Gluten, Vegetable Oil (Palm), Salt, Baker’s Yeast, Calcium Propionate, Emulsifiers, Enzymes
Serving per package: 4
Serving size: half of a baguette (55g)
Per serving | Per 100g | |
Energy | 137kcal* | 249kcal* |
Protein | 5.6g | 10.2g |
Total fat | 0.9g | 1.6g |
– Saturated fat | 0.5g | 0.9g |
– Trans fat | 0.0g | 0.0g |
Cholesterol | 0mg | 0mg |
Carbohydrate | 30.0g | 54.5g |
Dietary fibre | 1.2g | 2.1g |
Sodium | 247mg | 449mg |
*1kcal=4.2kJ
Eat All Foods in Moderation