Crunchy Power Breakfast

Ingredients
  1. 4 slices of Gardenia Gourmet Selections Walnut Country Loaf
  2. 100 g skinless roasted chicken, cut into small cubes
  3. ½ apple with skin, cut into small cubes
  4. 4 tbsps of celery, cut into small cubes
  5. 2 tbsps of almonds, roughly chopped
  6. 3 tbsps of raisins
  7. 30 g low fat cream cheese, softened
  8. 3 tbsps of plain low fat yoghurt
  9. ½ tbsp honey

Method

  1. Mix chicken, apple, celery, almonds and raisins together. Set aside.
  2. Combine cream cheese with yoghurt and honey. Mix well to form a smooth dressing.
  3. Add the chicken mixture to the yoghurt dressing and mix thoroughly.
  4. Toast the slices of Gardenia Gourmet Selections Walnut Country Loaf till crisp and golden brown.
  5. Top with chicken mixture and serve immediately.